NSW Farmers president and Guyra farmer James Jackson concerned by dropping lamb prices

Billy Jupp
Updated April 14 2021 - 11:53pm, first published September 13 2020 - 3:00pm
CONCERNS: Processing issues due to COVID-19 have been identified as a key cause for a drop in lamb prices.
CONCERNS: Processing issues due to COVID-19 have been identified as a key cause for a drop in lamb prices.

PROCESSING issues have caused the price of lamb meat to plummet, causing great concern for local farmers.

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Billy Jupp

Billy Jupp

Senior Livestock Journalist

Billy is a Senior Livestock Journalist for the Queensland Country Life based in Toowoomba. He has worked for a variety of different ACM mastheads during the past five years including the Namoi Valley Independent, Northern Daily Leader and The Land.

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